Georgia law is strict on people convicted of hit-and-run accidents. The severity of the penalty depends on the specific circumstances of an incident and can include fines and jail time. Despite these strict laws, hit-and-runs still occur. Here is what you should know...
Injuries
Airline crews face numerous safety hazards, including assaults
The woman who assaulted a Delta Airlines flight attendant last fall over not following airline safety rules now faces a $27,500 fine issued by the Federal Aviation Administration (FAA). The assault, in which a female passenger punched the flight attendant, once again...
Remember these pedestrian safety tips when out for Halloween
With Halloween fast approaching, you and many other Georgia families are likely preparing for various festivities. You may enjoy the holiday and have decorated your home to your liking, and your kids have probably already told you the many ideas they have for...
Cycling is a fun but dangerous activity
Cyclists and vehicle drivers must obey the same Georgia traffic laws. Unfortunately, many motorists see bicycle riders as a nuisance and treat them with little consideration on the roads. If you are a cycling enthusiast, it is crucial to be alert if you want to avoid...
What’s the most common cause of construction injuries and death?
Working in the construction industry can be rewarding, but it can also be incredibly dangerous. Even if your employer provided you with safety training, you could still be at risk for injury or even death. Falls account for a significant number of construction...
What to know if you ride electric scooters
Atlanta is a transportation hub for everything from airplanes to highways. With so much traffic in the area, it makes sense that people seek out alternatives. They want to avoid traffic jams, save money and decrease the toll their trips take on the...
Don’t be the one who is chopped, seared or sliced
Restaurants and other facilities in the food and beverage industry in the Atlanta metro area of Georgia always need every single employee to do his or her job to keep everything running smoothly. There is no shortage of hazards in restaurant and hotel kitchens, and...